
She left it out in her kitchen and took weekly photos.
The burger and fries look just like they did in April except the burger is now as hard as a rock.
None of us should be surprised by this. Nutritionist Karen Hanrahan has kept a McDonald's burger since 1996 and it hasn't decomposed.
I wonder if there is anything living that would actually eat either one of these 'experiments,' and what would happen if they did?
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