Monday, January 25, 2010

Tubular Meat

This is salami and if you can't tell just by looking at it how nasty it is then you deserve to get salmonella.

Danielle International is a company in Rhode Island that fabricates this crap. Since July of 2009 184 people have gotten sick from eating their pepper-coated salami so the company is recalling over a million pounds of salami.

Salami is made with ground, salted and spiced meat forced into animal gut with an elongated and thin shape, then left to undergo some kind of fermentation process, according to Wikipedia.

Oh, yum.

Nothing whets my appetite more than huge white chunks of fat in the food I ingest.

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